Vintage Cheddar Cheese

Our Vintage Cheddar is made from only organic milk, rennet, culture and salt. Do not confuse this with commercial brands found in the supermarkets.

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Rebruchon

A medium sized locally made raw milk Rebruchon from Nakon Sawan.

Smoked Tomme Cheese

A firm French style cows cheese smoked with lychee wood.

Brie with Truffle

A small locally made raw milk, double cream brie from Nakon Sawan with fresh truffle.

Halloumi Cheese

A fresh Cypriot style cheese that is great for grilling. Made with cow's milk. Made in Chiang Rai

Tomme Cheese

Mild semi-firm cow's milk cheese. Absolutely delicious!

Munsterland

A small locally made raw milk Munster from Nakon Sawan.

Camembert

A medium sized locally made raw milk Camembert from Nakon Sawan.